Neighbors working together

WCC:EMU nursing program

From left: Melina Roberts, WCC/EMU Collaborative Program Coordinator; Mary burns, WCC Nursing Department Chair; Valerie Greaves, Dean of WCC’s health Services; Michael Williams, Director of EMU’s School of Nursing; and Sandra hines, Associate Director of Undergraduate Studies at EMU’s School of Nursing. Photo by Lynn Monson

New collaborative program helps WCC, EMU meet the community’s demand for bachelor-degreed nurses

As if Washtenaw Community College and Eastern Michigan University weren’t close enough – they’re separated by just a two-mile stretch of Huron River Drive – a a new collaboration is bringing the two schools even closer.

To address the growing demand for bachelor’s degree-prepared nurses, WCC and EMU are offering a collaborative nursing program. After completing five semesters at WCC, students will be able to seamlessly transfer to EMU and graduate with a bachelor of science degree in nursing (BSN). Students selected for this new collaborative program must first apply to EMU’s School of Nursing.

“Many times, the biggest hold up for students to get a BSN is the simple fact that there aren’t enough available seats for all the qualified candidates,” said Valerie Greaves, dean of WCC’s Health Services. “Typically, EMU receives more than 300 applications a year for its nursing program, but they can only take approximately 80 of those applicants, so now WCC will be taking 24-36 of the additional qualified applicants. This collaborative relationship addresses a need in the community by allowing more students to complete their bachelors of science in nursing.”

According to a 2011 report from the Institute of Medicine, it’s recommended that the nursing profession move toward a proportion of 80 percent of all registered nurses earning bachelor’s degrees by 2020.

The goal is for WCC to accept around 24-36 students per year in an effort to push more EMU students through the nursing program, so they can graduate and begin working in the field sooner. Greaves called it a “win-win for everyone.”

Read the rest of my story in the January/February issue of On the Record here.


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